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"This week we’re celebrating World Environment Day (June 5th) by highlighting innovations working to reduce the tremendous food waste and loss that occurs throughout the world.
"... The U.N. Environment Programme (UNEP) estimates that global food production accounts for 70 percent of fresh water use and 80 percent of deforestation. Food production is also the largest single driver of biodiversity loss and creates at least 30 percent of global greenhouse gas emissions.
"But UNEP’s recently launched Think.Eat.Save initiative is working with groups around the world to develop and coordinate projects to prevent the environmental problems that can result from food loss and food waste."
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